Baristas must possess at least Vocational Diploma/ Short Corse, Certificate, Bachelor’s Degree in Food and Beverage Servies, Hospitality, Tourism, Hotel Management or equivalent. At least 6 months to 1 year of working experience in the related field is an advantage.

1. With strong customer service skills
2. Excellent verbal communication skills
3. Computer literate
4. Ability to remain calm in stressful situations
5. Ability to accept criticism and work well under pressure
6. Relates well with different kinds of people, and take on work with high integrity and a positive outlook
7. Organized

TESDA Accredited Training course for Barista costs P8,000 – P17,000.

• Hotel, Restaurant and Tourism

Baristas with outstanding performance can move to a managerial position as Store Manager or Assistant Store Manager, overseeing the food and beverage operations of an Espresso bar or café.