Plans, directs, or coordinates activities of an organization or department that serves food and beverages. Food and Beverage Managers ensures that the restaurant operates efficiently and profitably while maintaining high standards of service and excellent customer relations. They maintain and comply strictly with the quality of food and beverages,...

Serves food to diners at counter or from a steam table. Food Attendants ensure good customer service including the quality of meals and beverages, cleanliness and sanitation of store/restaurant. They serve ordered items of customers and takes appropriate action to correct any complaints or requests and answer questions about menu...

Studies the principles underlying the processing and deterioration of foods using chemistry, microbiology, engineering, and other sciences. Food Chemists analyze food content to determine levels of vitamins, fat, sugar, and protein. They discover new food sources, research ways to make processed foods safe, palatable, and healthful; and apply food...

They perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Food Technologists ensures that food products are produced safely, legally and to the quality claimed. They are involved in developing the manufacturing processes and recipes of food and drink products and...

Provides technical assistance regarding the conservation of soil, water, forests, or related natural resources. Forest Rangers assist conservation scientists in managing, improving, and protecting rangelands and wildlife habitats. They may compile data pertaining to size, content, condition, and other characteristics of forest tracts, under the direction of foresters or...

Manages public and private forested lands for economic, recreational, and conservation purposes. Foresters may inventory the type, amount, and location of standing timber, appraise the timber’s worth, negotiate the purchase, and draw up contracts for procurement. They are responsible for identification, protection, and preservation of flora and fauna within...